Triple-Plum Salsa 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Triple-Plum Salsa 1, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 29% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.6 g | 1.2% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.3 g | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 20 Calories from Fat 6
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 3.6 g 1.2%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 0.3 g 0.6%
Vitamin A Vitamin C
Calcium 0.3% Iron 0.56%
*Based on a 2000 Calorie diet
Per Serving | Calories 46
Protein 1 g | Carbs 10.2 g | Fat 0.2 g
Per Serving | Calories 22
Protein 0.5 g | Carbs 2.2 g | Fat 1.7 g
Per Serving | Calories 55
Protein 0.7 g | Carbs 2.9 g | Fat 5.2 g
Per Serving | Calories 63
Protein 0.8 g | Carbs 13.4 g | Fat 1.3 g
Per Serving | Calories 127
Protein 6.7 g | Carbs 15.6 g | Fat 4.4 g
Per Serving | Calories 167
Protein 2.8 g | Carbs 7.1 g | Fat 15.1 g
Per Serving | Calories 36
Protein 0.3 g | Carbs 1.8 g | Fat 3 g
Per Serving | Calories 362
Protein 23.3 g | Carbs 44.7 g | Fat 10.1 g