Triple Mushroom and Carrot Medley has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A.
The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Triple Mushroom and Carrot Medley has been given a composite ranking of 69, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 24% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1700 IU | 34% | ||
Vitamin C | 1.8 mg | 3% | ||
Thiamin | 0.05 mg | 3% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 102 mg | 2.9% | ||
Sodium | 277 mg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 48 Calories from Fat 12
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 277 mg 11.5%
Total Carbohydrates 7.6 g 2.5%
Dietary Fiber 1.1 g4.4%
Sugars 4.3 g
Protein 1.6 g 3.2%
Vitamin A 34% Vitamin C 3%
Calcium 1% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 3.9 g | Carbs 9.6 g | Fat 6.6 g
Per Serving | Calories 102
Protein 0.6 g | Carbs 12.7 g | Fat 5.9 g
Per Serving | Calories 150
Protein 1.2 g | Carbs 24.5 g | Fat 6 g
Per Serving | Calories 117
Protein 1 g | Carbs 16.1 g | Fat 6 g
Per Serving | Calories 191
Protein 4 g | Carbs 34.6 g | Fat 5 g
Per Serving | Calories 407
Protein 17.7 g | Carbs 62.1 g | Fat 11.1 g
Per Serving | Calories 326
Protein 2.5 g | Carbs 57.5 g | Fat 10.8 g
Per 100g | Calories 420
Protein 20 g | Carbs 44 g | Fat 19 g