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Triple Cranberry Chicken Lettuce Wraps (adapted) - Recipe and Nutrition Facts
49

Triple Cranberry Chicken Lettuce Wraps (adapted) Recipe

Triple Cranberry Chicken Lettuce Wraps (adapted) has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A and Niacin.

The food contains 23.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Triple Cranberry Chicken Lettuce Wraps (adapted) has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat4%
 Calories from Carbs66%

Why this is good for you

  • High in Protein
  • High in Niacin
  • High in Vitamin A
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1125 IU22.5%
Vitamin C8.5 mg14.1%
Vitamin D0 IU
Vitamin E0.18 mg0.6%
Thiamin0.05 mg3.2%
Riboflavin0.06 mg3.4%
Niacin4.9 mg24.5%
Vitamin B60.27 mg13.6%
Folate16.4 mcg4.1%
Vitamin B120.16 mcg2.7%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.74 mg4.1%
Magnesium16 mg4%
Phosphorus94 mg9.4%
Potassium191.5 mg5.5%
Sodium252.3 mg10.5%
Zinc0.41 mg2.7%
Copper0.03 mg1.6%
Manganese0.06 mg3.1%
Selenium7.8 mcg11.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.3 g7.8%
Dietary Fiber1.8 g7.2%
Sugars17.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.6 g21.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.6 g0.92%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 142 Calories from Fat 0

% Daily Value *

Total Fat 0.6 g 0.92%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 24.6 mg 8.2%

Sodium 252.3 mg 10.5%

Total Carbohydrates 23.3 g 7.8%

Dietary Fiber 1.8 g7.2%

Sugars 17.8 g

Protein 10.6 g 21.2%

Vitamin A 22.5% Vitamin C 14.1%

Calcium 2% Iron 4.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1468861 Embed Table:

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