Triple Berry Banana Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 64.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Triple Berry Banana Smoothie, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 4% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 235 IU | 4.7% | ||
Vitamin C | 47 mg | 78.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.1 mg | 6.4% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 1.9 mg | 9.4% | ||
Vitamin B6 | 0.41 mg | 20.3% | ||
Folate | 52.4 mcg | 13.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 191 mg | 19.1% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 49.2 mg | 12.3% | ||
Phosphorus | 50 mg | 5% | ||
Potassium | 790.5 mg | 22.6% | ||
Sodium | 75.9 mg | 3.2% | ||
Zinc | 0.45 mg | 3% | ||
Copper | 0.22 mg | 11.2% | ||
Manganese | 1.4 mg | 71% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.2 g | 21.4% | ||
Dietary Fiber | 8.5 g | 34% | ||
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 75.9 mg 3.2%
Total Carbohydrates 64.2 g 21.4%
Dietary Fiber 8.5 g34%
Sugars 33 g
Protein 6.7 g 13.4%
Vitamin A 4.7% Vitamin C 78.4%
Calcium 19.1% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 4.3 g | Carbs 76.4 g | Fat 6.3 g
Per Serving | Calories 436
Protein 24.8 g | Carbs 81.5 g | Fat 3.2 g
Per Serving | Calories 265
Protein 3.1 g | Carbs 56.3 g | Fat 5.1 g
Per Serving | Calories 312
Protein 6 g | Carbs 63.9 g | Fat 6.3 g
Per Serving | Calories 181
Protein 8.2 g | Carbs 33.8 g | Fat 2.6 g
Per Serving | Calories 247
Protein 4.8 g | Carbs 56.9 g | Fat 1.6 g
Per Serving | Calories 449
Protein 36.2 g | Carbs 65.6 g | Fat 6.6 g
Per Serving | Calories 79
Protein 2.4 g | Carbs 18.2 g | Fat 0.8 g