Totally Excellent Chili with Ground Pork has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6 and Thiamin.
if( 38.7 != 0.0 ){?>The food contains 38.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "high" == "high" or "average" == "low" and "high" == "low" ){?> On top of that, }else{?> Not only that,}?> the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Totally Excellent Chili with Ground Pork has been given a composite ranking of 73, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 35% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 655 IU | 13.1% | ||
Vitamin C | 11.8 mg | 19.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.58 mg | 38.9% | ||
Riboflavin | 0.19 mg | 11.4% | ||
Niacin | 3.5 mg | 17.4% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 15.6 mcg | 3.9% | ||
Vitamin B12 | 0.42 mcg | 7% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 251 mg | 25.1% | ||
Iron | 5.8 mg | 32% | ||
Magnesium | 28.8 mg | 7.2% | ||
Phosphorus | 202 mg | 20.2% | ||
Potassium | 399 mg | 11.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.7 mg | 17.9% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.14 mg | 7.2% | ||
Selenium | 28.3 mcg | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.7 g | 12.9% | ||
Dietary Fiber | 11.2 g | 44.8% | ||
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.1 g | 68.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.5 g | 26.9% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 7.4 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 449 Calories from Fat 0
% Daily Value *
Total Fat 17.5 g 26.9%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 73.6 mg 24.5%
Sodium 1 mg 0%
Total Carbohydrates 38.7 g 12.9%
Dietary Fiber 11.2 g44.8%
Sugars 4.4 g
Protein 34.1 g 68.2%
Vitamin A 13.1% Vitamin C 19.6%
Calcium 25.1% Iron 32%
*Based on a 2000 Calorie diet
Per Serving | Calories 184
Protein 10.8 g | Carbs 22.5 g | Fat 5.6 g
Per Serving | Calories 245
Protein 18.4 g | Carbs 1.2 g | Fat 18.1 g
Per Serving | Calories 326
Protein 26.3 g | Carbs 4.1 g | Fat 22.1 g
Per Serving | Calories 476
Protein 35.5 g | Carbs 29.2 g | Fat 25.4 g
Per Serving | Calories 480
Protein 26 g | Carbs 36 g | Fat 26.6 g
Per Serving | Calories 280
Protein 17.6 g | Carbs 19.2 g | Fat 14.4 g
Per Serving | Calories 537
Protein 27.7 g | Carbs 55.7 g | Fat 24.3 g
Per Serving | Calories 231
Protein 9 g | Carbs 24.7 g | Fat 10 g