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Tortilla French Toast with Banana Filling - Recipe and Nutrition Facts
17

Tortilla French Toast with Banana Filling Recipe

Tortilla French Toast with Banana Filling has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin B6.

The food contains 52.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to French cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Tortilla French Toast with Banana Filling, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat41%
 Calories from Carbs48%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A830 IU16.6%
Vitamin C11.1 mg18.5%
Vitamin D40 IU10%
Vitamin E0.54 mg1.8%
Thiamin0.05 mg3.6%
Riboflavin0.3 mg17.4%
Niacin0.66 mg3.3%
Vitamin B60.77 mg38.3%
Folate46.8 mcg11.7%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron3 mg16.6%
Magnesium35.2 mg8.8%
Phosphorus127 mg12.7%
Potassium546.8 mg15.6%
Sodium472 mg19.7%
Zinc0.83 mg5.5%
Copper0.13 mg6.4%
Manganese0.37 mg18.6%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.6 g17.5%
Dietary Fiber7.4 g29.6%
Sugars15.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.2 g31.1%
Saturated Fat9 g45%
Monounsaturated Fat5.5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 413 Calories from Fat 0

% Daily Value *

Total Fat 20.2 g 31.1%

Saturated Fat 9 g 45%

Trans Fat

Cholesterol 216.1 mg 72%

Sodium 472 mg 19.7%

Total Carbohydrates 52.6 g 17.5%

Dietary Fiber 7.4 g29.6%

Sugars 15.6 g

Protein 11.5 g 23%

Vitamin A 16.6% Vitamin C 18.5%

Calcium 4.5% Iron 16.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1707315 Embed Table:

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