Tomato and Sweet Onion Crumble 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Tomato and Sweet Onion Crumble 1, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 48% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 229 mg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.3 g | 12.8% | ||
Saturated Fat | 4.1 g | 20.5% |
Serving size
Amount Per Serving
Calories 153 Calories from Fat 75
% Daily Value *
Total Fat 8.3 g 12.8%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 229 mg 9.5%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 4.6 g 9.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 2.9 g | Carbs 17.7 g | Fat 10.5 g
Per Serving | Calories 55
Protein 1.1 g | Carbs 12.9 g | Fat 0.24 g
Per Serving | Calories 67
Protein 1.3 g | Carbs 8.2 g | Fat 3.9 g
Per 100g | Calories 252
Protein 8.4 g | Carbs 45.4 g | Fat 5 g
Per Serving | Calories 206
Protein 26.5 g | Carbs 2.8 g | Fat 9.6 g
Per Serving | Calories 406
Protein 39.1 g | Carbs 29 g | Fat 16.7 g
Per Serving | Calories 237
Protein 4.2 g | Carbs 43.4 g | Fat 6.4 g
Per Serving | Calories 135
Protein 4.9 g | Carbs 18.6 g | Fat 4.5 g