Tomato and spinach Sandwich has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 30.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tomato and spinach Sandwich has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 28% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9905 IU | 198.1% | ||
Vitamin C | 36.1 mg | 60.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.2% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.23 mg | 13.4% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.26 mg | 13% | ||
Folate | 206 mcg | 51.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 104 mg | 10.4% | ||
Iron | 3.1 mg | 17.2% | ||
Magnesium | 87.6 mg | 21.9% | ||
Phosphorus | 77 mg | 7.7% | ||
Potassium | 743.4 mg | 21.2% | ||
Sodium | 435.8 mg | 18.2% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 0.98 mg | 49.1% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.6 g | 10.2% | ||
Dietary Fiber | 8.1 g | 32.4% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5.3 mg 1.8%
Sodium 435.8 mg 18.2%
Total Carbohydrates 30.6 g 10.2%
Dietary Fiber 8.1 g32.4%
Sugars 3 g
Protein 7.6 g 15.2%
Vitamin A 198.1% Vitamin C 60.2%
Calcium 10.4% Iron 17.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 382
Protein 28.2 g | Carbs 10.5 g | Fat 25.8 g
Per Serving | Calories 284
Protein 21.1 g | Carbs 23.6 g | Fat 12.7 g
Per Serving | Calories 382
Protein 21 g | Carbs 65.9 g | Fat 6.7 g
Per Serving | Calories 436
Protein 19.8 g | Carbs 72.8 g | Fat 8.4 g
Per Serving | Calories 251
Protein 15.1 g | Carbs 16.1 g | Fat 13.1 g
Per Serving | Calories 226
Protein 14.6 g | Carbs 28.8 g | Fat 7.6 g
Per Serving | Calories 396
Protein 24.7 g | Carbs 46 g | Fat 12.5 g
Per Serving | Calories 368
Protein 30.7 g | Carbs 41.4 g | Fat 9.3 g