Tomato and Spinach Dinner Strata has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tomato and Spinach Dinner Strata has been given a composite ranking of 32, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 39% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2680 IU | 53.6% | ||
Vitamin C | 4.3 mg | 7.2% | ||
Vitamin D | 30.8 IU | 7.7% | ||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.31 mg | 18.3% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.16 mg | 8.1% | ||
Folate | 58 mcg | 14.5% | ||
Vitamin B12 | 0.58 mcg | 9.6% | ||
Pantothenic Acid | 0.25 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 398 mg | 39.8% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 50.8 mg | 12.7% | ||
Phosphorus | 275 mg | 27.5% | ||
Potassium | 417.3 mg | 11.9% | ||
Sodium | 809.6 mg | 33.7% | ||
Zinc | 1.8 mg | 11.8% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.74 mg | 36.8% | ||
Selenium | 15.2 mcg | 21.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.6 g | 7.9% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.1 g | 42.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 0
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 107.6 mg 35.9%
Sodium 809.6 mg 33.7%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 4.1 g16.4%
Sugars 5 g
Protein 21.1 g 42.2%
Vitamin A 53.6% Vitamin C 7.2%
Calcium 39.8% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 194
Protein 19 g | Carbs 24.3 g | Fat 2.2 g
Per Serving | Calories 166
Protein 15.3 g | Carbs 14.7 g | Fat 7.5 g
Per Serving | Calories 382
Protein 28.2 g | Carbs 10.5 g | Fat 25.8 g
Per Serving | Calories 190
Protein 7.6 g | Carbs 30.6 g | Fat 6.6 g
Per Serving | Calories 259
Protein 5.1 g | Carbs 35.1 g | Fat 11.7 g
Per Serving | Calories 545
Protein 42.8 g | Carbs 62.3 g | Fat 13 g
Per Serving | Calories 413
Protein 15.8 g | Carbs 41.3 g | Fat 24.3 g
Per Serving | Calories 361
Protein 16.3 g | Carbs 22.7 g | Fat 22.9 g