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Tofu and Broccoli Fried Rice with Toasted Almonds - Recipe and Nutrition Facts
82

Tofu and Broccoli Fried Rice with Toasted Almonds Recipe

Tofu and Broccoli Fried Rice with Toasted Almonds has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Folate.

The food contains 25.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Tofu and Broccoli Fried Rice with Toasted Almonds, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat44%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Vitamin E
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5790 IU115.8%
Vitamin C161.8 mg269.7%
Vitamin D163.2 IU40.8%
Vitamin E10.3 mg34.5%
Thiamin0.12 mg7.7%
Riboflavin0.27 mg15.8%
Niacin1.3 mg6.5%
Vitamin B60.33 mg16.6%
Folate89.6 mcg22.4%
Vitamin B122.5 mcg41.7%
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium258 mg25.8%
Iron3.6 mg19.9%
Magnesium35.2 mg8.8%
Phosphorus319 mg31.9%
Potassium511.7 mg14.6%
Sodium615 mg25.6%
Zinc0.78 mg5.2%
Copper0.1 mg5%
Manganese0.36 mg18.1%
Selenium10.9 mcg15.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.8 g8.6%
Dietary Fiber5.3 g21.2%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.1 g38.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat2.1 g10.5%
Monounsaturated Fat6 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 301 Calories from Fat 0

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 106.3 mg 35.4%

Sodium 615 mg 25.6%

Total Carbohydrates 25.8 g 8.6%

Dietary Fiber 5.3 g21.2%

Sugars 1.9 g

Protein 19.1 g 38.2%

Vitamin A 115.8% Vitamin C 269.7%

Calcium 25.8% Iron 19.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=903832 Embed Table:

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