The Melt - Spicy Black Bean - Bowl has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing The Melt - Spicy Black Bean - Bowl has been given a composite ranking of 58, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 49% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 1270 mg 52.9%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 9 g36%
Sugars 6 g
Protein 10 g 20%
Vitamin A 25% Vitamin C 45%
Calcium 0.5% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 8 g | Carbs 30 g | Fat 2 g
Per Serving | Calories 214
Protein 9.6 g | Carbs 28.8 g | Fat 7.2 g
Per 100g | Calories 211
Protein 10.5 g | Carbs 41.1 g | Fat 3.7 g
Per 100g | Calories 204
Protein 10.6 g | Carbs 28.6 g | Fat 5.7 g
Per 100g | Calories 110
Protein 2 g | Carbs 13 g | Fat 6 g
Per 100g | Calories 300
Protein 12 g | Carbs 22 g | Fat 16 g
Per 100g | Calories 410
Protein 9 g | Carbs 50 g | Fat 23 g
Per 100g | Calories 210
Protein 3 g | Carbs 27 g | Fat 11 g