Thai-Style Beef and Asparagus Curry has a very high-calorie, low-carb, very high-fat and high-protein content.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Thai-Style Beef and Asparagus Curry has been given a composite ranking of 48, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 77% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 27 g | 135% |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 450
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 27 g 135%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 70 mg 2.9%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 25 g 50%
Vitamin A 10% Vitamin C 10%
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 418
Protein 28.1 g | Carbs 58.5 g | Fat 7.2 g
Per Serving | Calories 171
Protein 20.7 g | Carbs 4 g | Fat 7.9 g
Per Serving | Calories 252
Protein 27.7 g | Carbs 8.6 g | Fat 8.2 g
Per Serving | Calories 640
Protein 9 g | Carbs 97 g | Fat 25 g
Per Serving | Calories 430
Protein 36 g | Carbs 20 g | Fat 22 g
Per Serving | Calories 340
Protein 7 g | Carbs 56 g | Fat 11 g
Per Serving | Calories 840
Protein 57 g | Carbs 2 g | Fat 67 g