Tex-Mex Meatloaf and Potato Packets has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6 and Vitamin C.
The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Tex-Mex Meatloaf and Potato Packets, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 25% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 770 IU | 15.4% | ||
Vitamin C | 32.6 mg | 54.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 1.9 mg | 9.5% | ||
Vitamin B6 | 0.54 mg | 26.8% | ||
Folate | 33.6 mcg | 8.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 3.7 mg | 20.7% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 112 mg | 11.2% | ||
Potassium | 703.5 mg | 20.1% | ||
Sodium | 915.8 mg | 38.2% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.28 mg | 13.8% | ||
Manganese | 0.34 mg | 17% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.8 g | 11.6% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.1 g | 56.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 353 Calories from Fat 0
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 915.8 mg 38.2%
Total Carbohydrates 34.8 g 11.6%
Dietary Fiber 4.9 g19.6%
Sugars 1.1 g
Protein 28.1 g 56.2%
Vitamin A 15.4% Vitamin C 54.3%
Calcium 4.9% Iron 20.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 22.9 g | Carbs 13.7 g | Fat 12.2 g
Per Serving | Calories 371
Protein 27.8 g | Carbs 22.1 g | Fat 18.5 g
Per Serving | Calories 346
Protein 28.3 g | Carbs 35.8 g | Fat 9.2 g
Per Serving | Calories 194
Protein 11.3 g | Carbs 17.5 g | Fat 8.6 g
Per Serving | Calories 150
Protein 16.9 g | Carbs 5.4 g | Fat 6.5 g
Per Serving | Calories 327
Protein 24.6 g | Carbs 38.6 g | Fat 7.8 g
Per Serving | Calories 344
Protein 46.9 g | Carbs 14.2 g | Fat 8 g
Per Serving | Calories 387
Protein 34.3 g | Carbs 26 g | Fat 16 g