Teriyaki Chicken Spinach Salad has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 33.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Japanese cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Teriyaki Chicken Spinach Salad has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 44% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19965 IU | 399.3% | ||
Vitamin C | 52 mg | 86.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.9 mg | 12.9% | ||
Thiamin | 0.3 mg | 20.3% | ||
Riboflavin | 0.42 mg | 24.8% | ||
Niacin | 11.6 mg | 58.2% | ||
Vitamin B6 | 0.97 mg | 48.6% | ||
Folate | 317.2 mcg | 79.3% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 1.1 mg | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 196 mg | 19.6% | ||
Iron | 5.6 mg | 31.3% | ||
Magnesium | 187.2 mg | 46.8% | ||
Phosphorus | 354 mg | 35.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.4 mg | 16.3% | ||
Copper | 0.69 mg | 34.7% | ||
Manganese | 2.3 mg | 116.8% | ||
Selenium | 17.9 mcg | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.8 g | 11.3% | ||
Dietary Fiber | 7.1 g | 28.4% | ||
Sugars | 20.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.2 g | 34.2% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 13.9 g |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 0
% Daily Value *
Total Fat 22.2 g 34.2%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 49.3 mg 16.4%
Sodium 1 mg 0%
Total Carbohydrates 33.8 g 11.3%
Dietary Fiber 7.1 g28.4%
Sugars 20.3 g
Protein 28.5 g 57%
Vitamin A 399.3% Vitamin C 86.7%
Calcium 19.6% Iron 31.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 455
Protein 33.5 g | Carbs 26.5 g | Fat 26.2 g
Per Serving | Calories 184
Protein 24.8 g | Carbs 15.1 g | Fat 1.3 g
Per Serving | Calories 114
Protein 7.4 g | Carbs 5.8 g | Fat 7 g
Per Serving | Calories 129
Protein 9.7 g | Carbs 7.7 g | Fat 7 g
Per Serving | Calories 170
Protein 27.8 g | Carbs 4.8 g | Fat 3.8 g
Per Serving | Calories 300
Protein 21.9 g | Carbs 28.5 g | Fat 13.2 g
Per Serving | Calories 97
Protein 11.4 g | Carbs 10.7 g | Fat 0.7 g
Per Serving | Calories 179
Protein 1.7 g | Carbs 5.1 g | Fat 10.8 g