Tenderloin Steaks with Horseradish Mustard Sauce has a average-calorie, low-carb, average-fat and high-protein content.
With 19.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Tenderloin Steaks with Horseradish Mustard Sauce, and we advise that this food sparingly.
Calories from Protein | 55% | |
Calories from Fat | 43% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.7 g | 0.23% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.9 g | 39.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.6 g | 13% |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 65
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 57 mg 19%
Sodium 281 mg 11.7%
Total Carbohydrates 0.7 g 0.23%
Dietary Fiber 0 g
Sugars
Protein 19.9 g 39.8%
Vitamin A Vitamin C
Calcium 0.7% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 8 g | Carbs 11 g | Fat 10 g
Per Serving | Calories 343
Protein 29 g | Carbs 38.1 g | Fat 8.6 g
Per Serving | Calories 263
Protein 9.5 g | Carbs 42.4 g | Fat 6.9 g
Per Serving | Calories 258
Protein 4 g | Carbs 29 g | Fat 15 g
Per Serving | Calories 375
Protein 33.1 g | Carbs 42.9 g | Fat 6.8 g