Ted's Montana Grill - Lil' Pot Roast has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 2.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ted's Montana Grill - Lil' Pot Roast has been given a composite ranking of 35, and in moderation.
Calories from Protein | 56% | |
Calories from Fat | 39% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100.8 IU | 2% | Mid 40% | Average |
Vitamin C | 377.3 mg | 628.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.5 mg | 7.1% | Top 30% | High |
Iron | 0.4 mg | 2.2% | Mid 40% | Average |
Sodium | 273.1 mg | 11.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.02 g | 0.7% | Bottom 30% | Low |
Dietary Fiber | 0.3 g | 1.2% | Mid 40% | Average |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.2 g | 46.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 2.4 g | 12.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 168 Calories from Fat 20
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 66 mg 22%
Sodium 271 mg 11.3%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0.3 g1.2%
Sugars 0.4 g
Protein 23 g 46%
Vitamin A 2% Vitamin C 624%
Calcium 7% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 24
Protein 0.6 g | Carbs 3.4 g | Fat 0.9 g
Per 100g | Calories 344
Protein 5 g | Carbs 39 g | Fat 19 g
Per 100g | Calories 123
Protein 1.1 g | Carbs 14.6 g | Fat 6.9 g
Per 100g | Calories 372
Protein 10.6 g | Carbs 71.3 g | Fat 4.2 g
Per 100g | Calories 657
Protein 10 g | Carbs 76.3 g | Fat 38 g
Per 100g | Calories 1034
Protein 13.2 g | Carbs 106 g | Fat 60.8 g
Per 100g | Calories 608
Protein 40.8 g | Carbs 34.5 g | Fat 33.3 g
Per 100g | Calories 358
Protein 18.7 g | Carbs 15.3 g | Fat 24 g