TC Yogurt Smoothie w/banana, peanut butter has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C and Riboflavin.
The food contains 43.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 46.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing TC Yogurt Smoothie w/banana, peanut butter has been given a composite ranking of 75, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 32% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 595 IU | 11.9% | ||
Vitamin C | 21.2 mg | 35.4% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 2.3 mg | 7.7% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.62 mg | 36.4% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 1.2 mg | 59.1% | ||
Folate | 62 mcg | 15.5% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 457 mg | 45.7% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 78.4 mg | 19.6% | ||
Phosphorus | 133 mg | 13.3% | ||
Potassium | 810.3 mg | 23.2% | ||
Sodium | 178.7 mg | 7.4% | ||
Zinc | 1.2 mg | 8% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.18 mg | 9.1% | ||
Selenium | 4.3 mcg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.2 g | 14.4% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 24.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46.2 g | 92.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.4 g | 28.3% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 514 Calories from Fat 0
% Daily Value *
Total Fat 18.4 g 28.3%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 178.7 mg 7.4%
Total Carbohydrates 43.2 g 14.4%
Dietary Fiber 5.3 g21.2%
Sugars 24.1 g
Protein 46.2 g 92.4%
Vitamin A 11.9% Vitamin C 35.4%
Calcium 45.7% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 181
Protein 7.5 g | Carbs 38.6 g | Fat 0.4 g
Per Serving | Calories 252
Protein 22.4 g | Carbs 41.3 g | Fat 0.5 g
Per Serving | Calories 224
Protein 4.2 g | Carbs 47.5 g | Fat 0.4 g
Per Serving | Calories 116
Protein 12.5 g | Carbs 13.6 g | Fat 3.5 g
Per Serving | Calories 209
Protein 11.6 g | Carbs 30.2 g | Fat 3.8 g
Per Serving | Calories 509
Protein 38.3 g | Carbs 53 g | Fat 16.6 g
Per Serving | Calories 339
Protein 11.8 g | Carbs 52 g | Fat 10.5 g
Per Serving | Calories 125
Protein 1 g | Carbs 18.3 g | Fat 5.5 g