Tasty Thai - Jasmine Rice has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Tasty Thai - Jasmine Rice, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | Mid 40% | Average |
Iron | 1.2 mg | 6.4% | Mid 40% | Average |
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | Bottom 30% | Low |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 5
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 40 g 13.3%
Dietary Fiber 0.8 g3.2%
Sugars 0.2 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 4% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 168
Protein 4.2 g | Carbs 31.6 g | Fat 3.7 g
Per Serving | Calories 262
Protein 8.1 g | Carbs 41.6 g | Fat 6.4 g
Per 100g | Calories 160
Protein 3 g | Carbs 37 g | Fat 0 g
Per 100g | Calories 90
Protein 2 g | Carbs 16 g | Fat 2 g
Per 100g | Calories 45
Protein | Carbs 13 g | Fat 0.6 g
Per 100g | Calories 69
Protein 7.2 g | Carbs 7.6 g | Fat 1.2 g
Per 100g | Calories 73
Protein 6.7 g | Carbs 13.3 g | Fat 0 g
Per 100g | Calories 119
Protein 5 g | Carbs 20.8 g | Fat 1.8 g