Tasty Thai - Beef Salad Thai Style has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Thai cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Tasty Thai - Beef Salad Thai Style, and we advise that this food in moderation.
Calories from Protein | 41% | |
Calories from Fat | 15% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | Mid 40% | Average |
Iron | 0.72 mg | 4% | Mid 40% | Average |
Sodium | 687.6 mg | 28.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | Mid 40% | Average |
Dietary Fiber | 0.92 g | 3.7% | Mid 40% | Average |
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.4 g | 2% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 173 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 1719 mg 71.6%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2.3 g9.2%
Sugars 11 g
Protein 18 g 36%
Vitamin A 39% Vitamin C 11%
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 26.1 g | Carbs 19.9 g | Fat 10.2 g
Per Serving | Calories 209
Protein 25.7 g | Carbs 11.7 g | Fat 6.3 g
Per Serving | Calories 1172
Protein 44 g | Carbs 206 g | Fat 25 g
Per 100g | Calories 60
Protein 1.3 g | Carbs 15 g | Fat 0.1 g
Per 100g | Calories 2
Protein | Carbs 0.4 g | Fat 0 g
Per 100g | Calories 45
Protein | Carbs 13 g | Fat 0.6 g
Per 100g | Calories 114
Protein 2.5 g | Carbs 20 g | Fat 0.5 g