Tasty Grilled Hoisin Chicken has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6 and Niacin.
The food contains 23.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 65.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tasty Grilled Hoisin Chicken has been given a composite ranking of 38, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 39% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 56.6 mg | 283% | ||
Vitamin B6 | 1.4 mg | 70% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 5.8 mg | 32% | ||
Magnesium | 100 mg | 25% | ||
Potassium | 602 mg | 17.2% | ||
Sodium | 1031 mg | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 14.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 65.8 g | 131.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.3 g | 38.9% | ||
Saturated Fat | 6.9 g | 34.5% |
Serving size
Amount Per Serving
Calories 602 Calories from Fat 228
% Daily Value *
Total Fat 25.3 g 38.9%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 199 mg 66.3%
Sodium 1031 mg 43%
Total Carbohydrates 23.5 g 7.8%
Dietary Fiber 1.5 g6%
Sugars 14.5 g
Protein 65.8 g 131.6%
Vitamin A 5% Vitamin C 1%
Calcium 6% Iron 32%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 24.2 g | Carbs 5.5 g | Fat 6.4 g
Per Serving | Calories 240
Protein 25.1 g | Carbs 3.5 g | Fat 14.5 g
Per Serving | Calories 240
Protein 29.7 g | Carbs 11.1 g | Fat 8.5 g
Per Serving | Calories 60
Protein 0 g | Carbs 2 g | Fat 6 g
Per Serving | Calories 306
Protein 16.3 g | Carbs 42.2 g | Fat 8 g
Per Serving | Calories 286
Protein 5.7 g | Carbs 50.9 g | Fat 6.2 g
Per Serving | Calories 496
Protein 49.4 g | Carbs 53 g | Fat 9.6 g
Per Serving | Calories 380
Protein 7.8 g | Carbs 42.1 g | Fat 20.2 g