Tamale Pie Casserole Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tamale Pie Casserole Recipe has been given a composite ranking of 42, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17% | Mid 40% | Average |
Saturated Fat | 5.2 g | 25.8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 320
% Daily Value *
Total Fat 36.2 g 55.6%
Saturated Fat 16.9 g 84.5%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 1176 mg 49%
Total Carbohydrates 40.2 g 13.4%
Dietary Fiber 3.3 g13.2%
Sugars 2.3 g
Protein 29.5 g 59%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 304
Protein 16 g | Carbs 0.19 g | Fat 26.3 g
Per Serving | Calories 307
Protein 28.4 g | Carbs 27.1 g | Fat 8.8 g
Per Serving | Calories 520
Protein 35 g | Carbs 52 g | Fat 19 g
Per Serving | Calories 1121
Protein 81 g | Carbs 29 g | Fat 75 g
Per Serving | Calories 229
Protein 10.5 g | Carbs 20.9 g | Fat 12 g
Per Serving | Calories 129
Protein 9.6 g | Carbs 10.2 g | Fat 5.6 g
Per Serving | Calories 159
Protein 4 g | Carbs 20.8 g | Fat 6.7 g
Per Serving | Calories 279
Protein 11.2 g | Carbs 20.5 g | Fat 16.8 g