Taco Time - Tostada Delight Salad, Ground Beef has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Taco Time - Tostada Delight Salad, Ground Beef, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 49% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 1970 mg 82.1%
Total Carbohydrates 36 g 12%
Dietary Fiber 6 g24%
Sugars 3 g
Protein 24 g 48%
Vitamin A 20% Vitamin C 10%
Calcium 1.5% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 9 g | Carbs 12 g | Fat 9 g
Per 100g | Calories 630
Protein 30 g | Carbs 73 g | Fat 23 g
Per 100g | Calories 274
Protein 15.7 g | Carbs 0 g | Fat 23.5 g
Per 100g | Calories 540
Protein 29 g | Carbs 46 g | Fat 24 g
Per 100g | Calories 410
Protein 9 g | Carbs 43 g | Fat 23 g
Per 100g | Calories 630
Protein 30 g | Carbs 73 g | Fat 23 g
Per 100g | Calories 510
Protein 25 g | Carbs 49 g | Fat 24 g
Per 100g | Calories 520
Protein 21 g | Carbs 49 g | Fat 27 g