Taco soup for Game NIght has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Folate.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Taco soup for Game NIght has been given a composite ranking of 75, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 28% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 5.1 mg | 8.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.23 mg | 15.6% | ||
Riboflavin | 0.24 mg | 13.9% | ||
Niacin | 3.2 mg | 15.9% | ||
Vitamin B6 | 0.25 mg | 12.5% | ||
Folate | 147.2 mcg | 36.8% | ||
Vitamin B12 | 0.94 mcg | 15.6% | ||
Pantothenic Acid | 0.68 mg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 74 mg | 18.5% | ||
Phosphorus | 243 mg | 24.3% | ||
Potassium | 672 mg | 19.2% | ||
Sodium | 496.4 mg | 20.7% | ||
Zinc | 3 mg | 20.2% | ||
Copper | 0.32 mg | 15.9% | ||
Manganese | 0.56 mg | 28.2% | ||
Selenium | 10.2 mcg | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.1 g | 36.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 269 Calories from Fat 0
% Daily Value *
Total Fat 8.6 g 13.2%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 31.3 mg 10.4%
Sodium 496.4 mg 20.7%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 9.6 g38.4%
Sugars 1 g
Protein 18.1 g 36.2%
Vitamin A 2.5% Vitamin C 8.5%
Calcium 5.4% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 194
Protein 10.5 g | Carbs 42.7 g | Fat 0.8 g
Per Serving | Calories 190
Protein 19.8 g | Carbs 21 g | Fat 3.1 g
Per Serving | Calories 265
Protein 15.8 g | Carbs 22.7 g | Fat 12.6 g
Per Serving | Calories 200
Protein 9.9 g | Carbs 19.7 g | Fat 8.4 g
Per Serving | Calories 367
Protein 26.3 g | Carbs 44.2 g | Fat 11.5 g
Per Serving | Calories 124
Protein 14.3 g | Carbs 9.2 g | Fat 2.4 g
Per Serving | Calories 158
Protein 20.5 g | Carbs 14.9 g | Fat 2 g
Per Serving | Calories 199
Protein 28.4 g | Carbs 10.8 g | Fat 4.8 g