Taco Mayo - Double Smothered Double Queso Burrito - Steak has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 100.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 49.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Taco Mayo - Double Smothered Double Queso Burrito - Steak, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 34% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 100.8 g | 33.6% | ||
Dietary Fiber | 13.2 g | 52.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 49.7 g | 99.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.2 g | 52.6% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 0
% Daily Value *
Total Fat 34.2 g 52.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 102.2 mg 34.1%
Sodium 3517.2 mg 146.6%
Total Carbohydrates 100.8 g 33.6%
Dietary Fiber 13.2 g52.8%
Sugars 0 g
Protein 49.7 g 99.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 6.8 g | Carbs 3.8 g | Fat 6.7 g
Per Serving | Calories 824
Protein 43.3 g | Carbs 87.3 g | Fat 37 g
Per 100g | Calories 955
Protein 48.5 g | Carbs 100.3 g | Fat 40.2 g
Per 100g | Calories 883
Protein 47.7 g | Carbs 100.8 g | Fat 32.4 g
Per 100g | Calories 677
Protein 30.6 g | Carbs 48.6 g | Fat 37.3 g
Per 100g | Calories 225
Protein 14 g | Carbs 20.1 g | Fat 9.1 g
Per 100g | Calories 967
Protein 51 g | Carbs 116.9 g | Fat 35.7 g
Per 100g | Calories 974
Protein 49.4 g | Carbs 116.7 g | Fat 37.1 g