Taco Mayo - Tamales - 6 Pack w/Chili (Seasonal LTO) has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 48.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Taco Mayo - Tamales - 6 Pack w/Chili (Seasonal LTO), and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 51% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.6 g | 16.2% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.3 g | 57.4% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 677 Calories from Fat 0
% Daily Value *
Total Fat 37.3 g 57.4%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 86.5 mg 28.8%
Sodium 1479 mg 61.6%
Total Carbohydrates 48.6 g 16.2%
Dietary Fiber 3.5 g14%
Sugars 0 g
Protein 30.6 g 61.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 154
Protein 7.8 g | Carbs 24.8 g | Fat 2.5 g
Per 100g | Calories 160
Protein 7 g | Carbs 21 g | Fat 4.5 g
Per 100g | Calories 340
Protein 13 g | Carbs 68 g | Fat 0 g
Per 100g | Calories 123
Protein 7 g | Carbs 19.7 g | Fat 1.6 g
Per 100g | Calories 225
Protein 14 g | Carbs 20.1 g | Fat 9.1 g
Per 100g | Calories 211
Protein 12.9 g | Carbs 20.1 g | Fat 8.2 g
Per 100g | Calories 910
Protein 49.7 g | Carbs 100.8 g | Fat 34.2 g
Per 100g | Calories 967
Protein 51 g | Carbs 116.9 g | Fat 35.7 g