Taco Mac - Wings Triple - 30 -Death Sauce has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 269 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 14.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Taco Mac - Wings Triple - 30 -Death Sauce, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 76% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 269 g | 538% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 416 g | 640% | ||
Saturated Fat | 97 g | 485% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 4960 Calories from Fat 3710
% Daily Value *
Total Fat 416 g 640%
Saturated Fat 97 g 485%
Trans Fat 0 g
Cholesterol 885 mg 295%
Sodium 5160 mg 215%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 269 g 538%
Vitamin A 120% Vitamin C 15%
Calcium 2.7% Iron 80%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 1 g | Carbs 2 g | Fat 20 g
Per 100g | Calories 517
Protein 0 g | Carbs 4.7 g | Fat 54.1 g
Per 100g | Calories 180
Protein 0 g | Carbs 6 g | Fat 17 g
Per 100g | Calories 1590
Protein 68 g | Carbs 100 g | Fat 103 g
Per 100g | Calories 900
Protein 28 g | Carbs 110 g | Fat 39 g
Per 100g | Calories 1550
Protein 67 g | Carbs 90 g | Fat 102 g
Per 100g | Calories 1170
Protein 18 g | Carbs 57 g | Fat 99 g
Per 100g | Calories 1500
Protein 66 g | Carbs 85 g | Fat 99 g