Taco Bell - Nachos Supreme Nachos and Sides has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 21.54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Taco Bell - Nachos Supreme Nachos and Sides, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 52% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205.1 IU | 4.1% | Mid 40% | Average |
Vitamin C | 2.5 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51.3 mg | 5.1% | Mid 40% | Average |
Iron | 0.92 mg | 5.1% | Mid 40% | Average |
Sodium | 415.4 mg | 17.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.3% | Mid 40% | Average |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Top 30% | High |
Saturated Fat | 4.1 g | 20.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 30 mg 10%
Sodium 810 mg 33.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 13 g 26%
Vitamin A 8% Vitamin C 8%
Calcium 10% Iron 9.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 216
Protein 5.8 g | Carbs 21.6 g | Fat 12 g
Per 100g | Calories 318
Protein 12.7 g | Carbs 45.6 g | Fat 9.5 g
Per 100g | Calories 127
Protein 7 g | Carbs 21.1 g | Fat 3.5 g
Per 100g | Calories 131
Protein 8.2 g | Carbs 23 g | Fat 1.6 g
Per 100g | Calories 472
Protein 6.3 g | Carbs 69.2 g | Fat 18.9 g
Per 100g | Calories 220
Protein 7.3 g | Carbs 26.7 g | Fat 9.9 g
Per 100g | Calories 486
Protein 2.9 g | Carbs 74.3 g | Fat 20 g
Per 100g | Calories 163
Protein 7.6 g | Carbs 14.1 g | Fat 8.7 g