Tabbouleh with Chicken and Red Pepper 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Arabic cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tabbouleh with Chicken and Red Pepper 1 has been given a composite ranking of 69, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 27% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.9 g | 5.6% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 22 mg 7.3%
Sodium 326 mg 13.6%
Total Carbohydrates 16.9 g 5.6%
Dietary Fiber 4.5 g18%
Sugars
Protein 11.2 g 22.4%
Vitamin A Vitamin C
Calcium 3.3% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 178
Protein 6.6 g | Carbs 33.2 g | Fat 2.1 g
Per Serving | Calories 232
Protein 13.9 g | Carbs 20.5 g | Fat 10.8 g
Per Serving | Calories 324
Protein 30 g | Carbs 13.5 g | Fat 16.6 g
Per 100g | Calories 160
Protein 9.4 g | Carbs 21.7 g | Fat 4.2 g
Per Serving | Calories 185
Protein 18 g | Carbs 15 g | Fat 6 g
Per Serving | Calories 436
Protein 33 g | Carbs 63 g | Fat 4.8 g
Per Serving | Calories 210
Protein 15.6 g | Carbs 12 g | Fat 10.2 g
Per Serving | Calories 477
Protein 25.6 g | Carbs 56.6 g | Fat 21.6 g