Swiss Turkey Burgers has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C and Riboflavin.
The food contains 10.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Swiss cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Swiss Turkey Burgers, and we advise that this food in moderation.
Calories from Protein | 55% | |
Calories from Fat | 20% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 12.1 mg | 20.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.18 mg | 11.8% | ||
Riboflavin | 0.38 mg | 22.2% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.52 mg | 26% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 2.3 mcg | 38.2% | ||
Pantothenic Acid | 0.72 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 99 mg | 9.9% | ||
Iron | 2.1 mg | 11.4% | ||
Magnesium | 30 mg | 7.5% | ||
Phosphorus | 284 mg | 28.4% | ||
Potassium | 445.5 mg | 12.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.4 mg | 9.6% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.12 mg | 5.8% | ||
Selenium | 36 mcg | 51.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.2 g | 3.4% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 0
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 53.8 mg 17.9%
Sodium 1 mg 0%
Total Carbohydrates 10.2 g 3.4%
Dietary Fiber 1.7 g6.8%
Sugars 4.5 g
Protein 22.3 g 44.6%
Vitamin A 4% Vitamin C 20.1%
Calcium 9.9% Iron 11.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 18.6 g | Carbs 1.1 g | Fat 15.7 g
Per Serving | Calories 420
Protein 34 g | Carbs 31 g | Fat 16 g
Per Serving | Calories 224
Protein 17.8 g | Carbs 15 g | Fat 10.1 g
Per Serving | Calories 227
Protein 12.2 g | Carbs 10.7 g | Fat 14.8 g
Per Serving | Calories 90
Protein 11.7 g | Carbs 7.9 g | Fat 1.3 g
Per Serving | Calories 328
Protein 31.4 g | Carbs 37 g | Fat 5.8 g
Per Serving | Calories 263
Protein 43.7 g | Carbs 14.6 g | Fat 2.7 g
Per Serving | Calories 409
Protein 19.8 g | Carbs 32.3 g | Fat 22.8 g