Swiss Chard with Almonds and Shallots 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "low" ){?> Moreover }else{?> However}?>, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Swiss Chard with Almonds and Shallots 1 has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 54% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 44 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 264 mg 11%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 1.5 g 3%
Vitamin A Vitamin C
Calcium 3.5% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 3.2 g | Carbs 5.2 g | Fat 8.7 g
Per Serving | Calories 409
Protein 25 g | Carbs 6 g | Fat 32 g
Per Serving | Calories 693
Protein 31 g | Carbs 8 g | Fat 60 g
Per Serving | Calories 426
Protein 17.7 g | Carbs 60.1 g | Fat 13.1 g
Per Serving | Calories 205
Protein 6.1 g | Carbs 32.1 g | Fat 5.6 g
Per Serving | Calories 169
Protein 4.1 g | Carbs 34.9 g | Fat 2.4 g
Per Serving | Calories 160
Protein 4.8 g | Carbs 17.7 g | Fat 7.9 g
Per Serving | Calories 152
Protein 20.5 g | Carbs 9.9 g | Fat 3 g