Turkey Roulade with Cranberries and Chipotle has a average-calorie, low-carb, average-fat and high-protein content.
With 20.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Turkey Roulade with Cranberries and Chipotle has been given a composite ranking of 32, and in moderation.
Calories from Protein | 55% | |
Calories from Fat | 18% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.5 g | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 152 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 56 mg 18.7%
Sodium 357 mg 14.9%
Total Carbohydrates 9.9 g 3.3%
Dietary Fiber 1 g4%
Sugars
Protein 20.5 g 41%
Vitamin A Vitamin C
Calcium 1.8% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 456
Protein 65 g | Carbs 9 g | Fat 16 g
Per Serving | Calories 261
Protein 7.9 g | Carbs 25.1 g | Fat 14.8 g
Per 100g | Calories 480
Protein 37 g | Carbs 44 g | Fat 18 g
Per 100g | Calories 196
Protein 11.6 g | Carbs 27.2 g | Fat 3.7 g
Per Serving | Calories 98
Protein 2.3 g | Carbs 14.7 g | Fat 3.2 g
Per Serving | Calories 810
Protein 57 g | Carbs 51 g | Fat 43 g
Per Serving | Calories 399
Protein 21.3 g | Carbs 48.9 g | Fat 13.5 g
Per Serving | Calories 363
Protein 13.4 g | Carbs 72 g | Fat 2.8 g