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Sweet Waffle Happiness - Recipe and Nutrition Facts
75

Sweet Waffle Happiness Recipe

Sweet Waffle Happiness has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Niacin.

The food contains 47.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Sweet Waffle Happiness has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat33%
 Calories from Carbs57%

Why this is good for you

  • High in Niacin
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C0.12 mg0.2%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.16 mg10.9%
Riboflavin0.2 mg11.5%
Niacin4.2 mg20.9%
Vitamin B60.08 mg3.9%
Folate28.4 mcg7.1%
Vitamin B120.6 mcg10%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%
Iron3.1 mg17.1%
Magnesium26 mg6.5%
Phosphorus160 mg16%
Potassium185.5 mg5.3%
Sodium285.6 mg11.9%
Zinc0.51 mg3.4%
Copper0.03 mg1.5%
Manganese0.09 mg4.4%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.9 g16%
Dietary Fiber4.5 g18%
Sugars19.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.1 g18.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.2 g18.8%
Saturated Fat2.4 g12%
Monounsaturated Fat5.9 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 319 Calories from Fat 0

% Daily Value *

Total Fat 12.2 g 18.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 0 mg

Sodium 285.6 mg 11.9%

Total Carbohydrates 47.9 g 16%

Dietary Fiber 4.5 g18%

Sugars 19.2 g

Protein 9.1 g 18.2%

Vitamin A 10% Vitamin C 0.2%

Calcium 5.7% Iron 17.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=497696 Embed Table:

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