Sweet Potato Puree 4 has a average-calorie, average-carb, low-fat and average-protein content.
With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Sweet Potato Puree 4, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 7% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.3 g | 14.4% | ||
Dietary Fiber | 4.8 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 16
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 341 mg 14.2%
Total Carbohydrates 43.3 g 14.4%
Dietary Fiber 4.8 g19.2%
Sugars
Protein 4.3 g 8.6%
Vitamin A Vitamin C
Calcium 10.9% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 194
Protein 2 g | Carbs 38 g | Fat 5 g
Per Serving | Calories 135
Protein 2 g | Carbs 28.2 g | Fat 1.8 g
Per Serving | Calories 170
Protein 3.5 g | Carbs 30.6 g | Fat 4.4 g
Per Serving | Calories 310
Protein 10.3 g | Carbs 44 g | Fat 10.1 g
Per Serving | Calories 236
Protein 4.4 g | Carbs 38.6 g | Fat 4.2 g
Per Serving | Calories 73
Protein 1.7 g | Carbs 12.9 g | Fat 2.9 g
Per Serving | Calories 55
Protein 0.5 g | Carbs 6.8 g | Fat 2.8 g
Per Serving | Calories 118
Protein 1.3 g | Carbs 30 g | Fat 0.4 g