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Sweet Potato Mini-Quiches - Recipe and Nutrition Facts
10

Sweet Potato Mini-Quiches Recipe

Sweet Potato Mini-Quiches has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 12.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Sweet Potato Mini-Quiches has been given a composite ranking of 10, and sparingly.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat37%
 Calories from Carbs35%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C0.12 mg0.2%
Vitamin D20 IU5%
Vitamin E0.1 mg0.33%
Thiamin0.01 mg0.5%
Riboflavin0.15 mg9%
Niacin0.04 mg0.2%
Vitamin B60.05 mg2.7%
Folate16.8 mcg4.2%
Vitamin B120.37 mcg6.1%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium133 mg13.3%
Iron0.61 mg3.4%
Magnesium6.8 mg1.7%
Phosphorus128 mg12.8%
Potassium321.8 mg9.2%
Sodium447.1 mg18.6%
Zinc0.81 mg5.4%
Copper0.02 mg0.8%
Manganese0.01 mg0.6%
Selenium5.8 mcg8.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.2 g4.1%
Dietary Fiber1.8 g7.2%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10 g20%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat2.8 g14%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 140 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 104 mg 34.7%

Sodium 447.1 mg 18.6%

Total Carbohydrates 12.2 g 4.1%

Dietary Fiber 1.8 g7.2%

Sugars 4.3 g

Protein 10 g 20%

Vitamin A 6.2% Vitamin C 0.2%

Calcium 13.3% Iron 3.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1855881 Embed Table:

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