chocolate banana smoothie has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin B6.
The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for chocolate banana smoothie, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 10% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 345 IU | 6.9% | ||
Vitamin C | 10.7 mg | 17.9% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 5.3 mg | 17.7% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.12 mg | 7% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 0.68 mg | 34.1% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107 mg | 10.7% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 98 mg | 9.8% | ||
Potassium | 592.3 mg | 16.9% | ||
Sodium | 76.2 mg | 3.2% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.3 g | 13.1% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 24.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 169 Calories from Fat 0
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 76.2 mg 3.2%
Total Carbohydrates 39.3 g 13.1%
Dietary Fiber 3.3 g13.2%
Sugars 24.6 g
Protein 2.2 g 4.4%
Vitamin A 6.9% Vitamin C 17.9%
Calcium 10.7% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 271
Protein 11 g | Carbs 45.4 g | Fat 6.3 g
Per Serving | Calories 368
Protein 14.8 g | Carbs 45 g | Fat 17.8 g
Per Serving | Calories 279
Protein 5.8 g | Carbs 39.3 g | Fat 13.9 g
Per Serving | Calories 281
Protein 30.1 g | Carbs 27.9 g | Fat 10.8 g
Per Serving | Calories 182
Protein 4.9 g | Carbs 41.6 g | Fat 1.7 g
Per Serving | Calories 526
Protein 24.5 g | Carbs 56.5 g | Fat 27.1 g
Per Serving | Calories 314
Protein 4.5 g | Carbs 68.2 g | Fat 4.7 g
Per Serving | Calories 441
Protein 28.7 g | Carbs 67.9 g | Fat 8 g