Pickles, Chowchow, With Cauliflower Onion Mustard, Sweet has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin K.
The food contains 26.64g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Asian cuisine.
Based on the composite nutritive standing Pickles, Chowchow, With Cauliflower Onion Mustard, Sweet has been given a composite ranking of 54, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 7% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 5 mcg | |||
Alpha Carotene | 10 mcg | |||
Beta Carotene | 38 mcg | |||
Beta Cryptoxanthin | 22 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 222 mcg | |||
Vitamin C | 6 mg | 10% | Top 30% | High |
Vitamin E | 0.16 mg | 0.53% | Bottom 30% | Low |
Vitamin K | 61.6 mcg | 77% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.02 mg | 1.2% | Bottom 10% | Very Low |
Niacin | 0 mg | |||
Vitamin B6 | 0.01 mg | 0.5% | Bottom 10% | Very Low |
Folate | 5 mcg | 1.3% | Mid 40% | Average |
Food Folate | 5 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.67% | Mid 40% | Average |
Choline | 4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | Mid 40% | Average |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Magnesium | 21 mg | 5.3% | Mid 40% | Average |
Phosphorus | 22 mg | 2.2% | Bottom 30% | Low |
Potassium | 200 mg | 5.7% | Mid 40% | Average |
Sodium | 527.1 mg | 22% | Top 30% | High |
Zinc | 0.23 mg | 1.5% | Bottom 30% | Low |
Copper | 0.09 mg | 4.6% | Mid 40% | Average |
Manganese | 0.08 mg | 4.2% | Mid 40% | Average |
Selenium | 2 mcg | 2.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | Top 30% | High |
Dietary Fiber | 1.5 g | 6% | Mid 40% | Average |
Sugars | 23.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | Bottom 30% | Low |
Saturated Fat | 0.15 g | 0.74% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 122 mg | |||
Total Omega 6 Fatty Acids | 275 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 68.9 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 121 Calories from Fat 8
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.15 g 0.74%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 527.1 mg 22%
Total Carbohydrates 26.6 g 8.9%
Dietary Fiber 1.5 g6%
Sugars 23.9 g
Protein 1.5 g 3%
Vitamin A 1.8% Vitamin C 10%
Calcium 2.3% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 79
Protein 2.4 g | Carbs 19.4 g | Fat 0.5 g
Per 100g | Calories 108
Protein 3.3 g | Carbs 25.1 g | Fat 1.3 g
Per 100g | Calories 94
Protein 3.1 g | Carbs 22.3 g | Fat 0.74 g
Per 100g | Calories 93
Protein 3.1 g | Carbs 22.3 g | Fat 0.74 g
Per Serving | Calories 200
Protein 1.4 g | Carbs 19.5 g | Fat 13.7 g
Per Serving | Calories 25
Protein 1.1 g | Carbs 5.4 g | Fat 0.23 g
Per 100g | Calories 43
Protein 5.7 g | Carbs 4.9 g | Fat 0.43 g
Per 100g | Calories 138
Protein 4.5 g | Carbs 25.2 g | Fat 2.1 g
Per 100g | Calories 615
Protein 11.8 g | Carbs 1.4 g | Fat 62.4 g
Per 100g | Calories 94
Protein 3.5 g | Carbs 16 g | Fat 1.8 g