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Sweet n' Sour Kielbasa - Recipe and Nutrition Facts
72

Sweet n' Sour Kielbasa Recipe

Sweet n' Sour Kielbasa has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B12, Thiamin and Niacin.

The food contains 19.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.69 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Sweet n' Sour Kielbasa, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat66%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Thiamin
  • High in Iron
  • Very low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A70 IU1.4%
Vitamin C6.1 mg10.1%
Vitamin D0 IU
Vitamin E0.36 mg1.2%
Thiamin0.35 mg23.1%
Riboflavin0.3 mg17.8%
Niacin4 mg20.1%
Vitamin B60.29 mg14.4%
Folate13.6 mcg3.4%
Vitamin B122.1 mcg34.8%
Pantothenic Acid1.2 mg11.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium69 mg6.9%
Iron3.7 mg20.5%
Magnesium31.2 mg7.8%
Phosphorus201 mg20.1%
Potassium465 mg13.3%
Sodium6 mg0.3%
Zinc2.7 mg18%
Copper0.2 mg10.2%
Manganese0.65 mg32.5%
Selenium23.1 mcg33%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.3 g6.4%
Dietary Fiber0.9 g3.6%
Sugars15.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22 g44%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat35.3 g54.3%
Saturated Fat12.9 g64.5%
Monounsaturated Fat16.8 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 471 Calories from Fat 0

% Daily Value *

Total Fat 35.3 g 54.3%

Saturated Fat 12.9 g 64.5%

Trans Fat

Cholesterol 86.8 mg 28.9%

Sodium 6 mg 0.3%

Total Carbohydrates 19.3 g 6.4%

Dietary Fiber 0.9 g3.6%

Sugars 15.5 g

Protein 22 g 44%

Vitamin A 1.4% Vitamin C 10.1%

Calcium 6.9% Iron 20.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=618914 Embed Table:

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