Sweet Braised Winter Greens 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
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It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Sweet Braised Winter Greens 1 has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 50% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 24 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 4.2 g | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 1.2 g | 6% |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 78
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 0 mg
Sodium 24 mg 1%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 4.2 g16.8%
Sugars
Protein 3.5 g 7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 261
Protein 4.2 g | Carbs 57 g | Fat 0 g
Per Serving | Calories 193
Protein 10 g | Carbs 1 g | Fat 16 g
Per Serving | Calories 83
Protein 4 g | Carbs 8 g | Fat 5 g
Per Serving | Calories 303
Protein 21.1 g | Carbs 45.1 g | Fat 5.7 g
Per Serving | Calories 277
Protein 8.2 g | Carbs 44.8 g | Fat 6.7 g
Per Serving | Calories 175
Protein 2.9 g | Carbs 30.6 g | Fat 4.2 g
Per Serving | Calories 129
Protein 1 g | Carbs 1 g | Fat 14 g
Per Serving | Calories 232
Protein 6.3 g | Carbs 34.2 g | Fat 10.1 g