Suzi's Tuna potato has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Suzi's Tuna potato, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 14% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 17.9 mg | 29.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 5.2 mg | 26% | ||
Vitamin B6 | 0.57 mg | 28.6% | ||
Folate | 59.6 mcg | 14.9% | ||
Vitamin B12 | 0.62 mcg | 10.4% | ||
Pantothenic Acid | 0.81 mg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 54.8 mg | 13.7% | ||
Phosphorus | 163 mg | 16.3% | ||
Potassium | 932.4 mg | 26.6% | ||
Sodium | 142.1 mg | 5.9% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.21 mg | 10.7% | ||
Manganese | 0.4 mg | 20.1% | ||
Selenium | 17.5 mcg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 0
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 14 mg 4.7%
Sodium 142.1 mg 5.9%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 4.2 g16.8%
Sugars 1.8 g
Protein 10 g 20%
Vitamin A 3.5% Vitamin C 29.8%
Calcium 3.1% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 499
Protein 34.1 g | Carbs 56.5 g | Fat 15.6 g
Per Serving | Calories 195
Protein 18.9 g | Carbs 0.1 g | Fat 13.2 g
Per Serving | Calories 111
Protein 5.3 g | Carbs 10.4 g | Fat 6.3 g
Per Serving | Calories 132
Protein 18.2 g | Carbs 4.1 g | Fat 4.3 g
Per Serving | Calories 363
Protein 39.7 g | Carbs 10.9 g | Fat 18.3 g
Per Serving | Calories 789
Protein 44.5 g | Carbs 94.4 g | Fat 25.1 g
Per Serving | Calories 616
Protein 77.7 g | Carbs 18.6 g | Fat 24.8 g
Per Serving | Calories 437
Protein 25.8 g | Carbs 60 g | Fat 11.3 g