Supreme Protein - Rocky Road Brownie Protein Bar has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Supreme Protein - Rocky Road Brownie Protein Bar has been given a composite ranking of 69, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 40% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 9 mg | 15% | ||
Vitamin E | 5 mg | 16.7% | ||
Riboflavin | 0.1 mg | 5.9% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folic Acid | 60 mcg | |||
Vitamin B12 | 0.9 mcg | 15% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 32 mg | 8% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 115 mg | 3.3% | ||
Sodium | 70 mg | 2.9% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0 mg | |||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol
Sodium 70 mg 2.9%
Total Carbohydrates 16 g 5.3%
Dietary Fiber
Sugars 3 g
Protein 15 g 30%
Vitamin A 15% Vitamin C 15%
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 8.3 g | Carbs 31.4 g | Fat 21.2 g
Per 100g | Calories 323
Protein 7.6 g | Carbs 28.8 g | Fat 19.4 g
Per 100g | Calories 210
Protein 15 g | Carbs 16 g | Fat 9 g
Per Serving | Calories 372
Protein 4.4 g | Carbs 52.2 g | Fat 18.1 g
Per 100g | Calories 413
Protein 65.2 g | Carbs 17.4 g | Fat 8.7 g
Per 100g | Calories 60
Protein 10 g | Carbs 2 g | Fat 1 g
Per 100g | Calories 453
Protein 34.9 g | Carbs 30.2 g | Fat 20.9 g
Per 100g | Calories 390
Protein 30 g | Carbs 34 g | Fat 16 g