Super Simple Cake-ookies! has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 7.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Super Simple Cake-ookies! has been given a composite ranking of 41, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 73% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.04 mg | 2.4% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0.03 mg | 1.4% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | ||
Iron | 0.25 mg | 1.4% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 24 mg | 2.4% | ||
Potassium | 24.1 mg | 0.7% | ||
Sodium | 28.6 mg | 1.2% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.13 mg | 6.5% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.3 g | 2.4% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 26.6 mg 8.9%
Sodium 28.6 mg 1.2%
Total Carbohydrates 7.3 g 2.4%
Dietary Fiber 0.8 g3.2%
Sugars 4.9 g
Protein 1.4 g 2.8%
Vitamin A 0.8% Vitamin C 0.1%
Calcium 0.8% Iron 1.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 1.6 g | Carbs 20.7 g | Fat 3.6 g
Per Serving | Calories 232
Protein 17.3 g | Carbs 21.9 g | Fat 10.1 g
Per Serving | Calories 309
Protein 19.5 g | Carbs 47.1 g | Fat 3.3 g
Per Serving | Calories 302
Protein 3.2 g | Carbs 30.7 g | Fat 24.4 g
Per Serving | Calories 106
Protein 1.5 g | Carbs 14 g | Fat 4.9 g
Per Serving | Calories 180
Protein 3.2 g | Carbs 34.7 g | Fat 3.5 g
Per Serving | Calories 184
Protein 3 g | Carbs 38.8 g | Fat 1.5 g
Per Serving | Calories 131
Protein 2.1 g | Carbs 4.1 g | Fat 5.8 g