Super Duper Zucchini Muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 41.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Super Duper Zucchini Muffins, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 39% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 3 mg | 5% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 128 mcg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 115 mg | 3.3% | ||
Sodium | 245 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.1 g | 13.7% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 2.8 g | 14% |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 245 mg 10.2%
Total Carbohydrates 41.1 g 13.7%
Dietary Fiber 1.3 g5.2%
Sugars 22 g
Protein 4.6 g 9.2%
Vitamin A 1% Vitamin C 5%
Calcium 9% Iron 16%
*Based on a 2000 Calorie diet
Per 100g | Calories 306
Protein 5.6 g | Carbs 44.4 g | Fat 12.5 g
Per 100g | Calories 237
Protein 7 g | Carbs 40.9 g | Fat 6.3 g
Per Serving | Calories 207
Protein 3.5 g | Carbs 33.1 g | Fat 7.6 g
Per Serving | Calories 141
Protein 1.3 g | Carbs 28.5 g | Fat 2.5 g
Per Serving | Calories 142
Protein 6.9 g | Carbs 11.5 g | Fat 7.8 g
Per Serving | Calories 222
Protein 3.7 g | Carbs 32 g | Fat 9.1 g
Per Serving | Calories 542
Protein 9 g | Carbs 71.6 g | Fat 25.1 g
Per Serving | Calories 234
Protein 6 g | Carbs 35.5 g | Fat 6.7 g