Subway - Chicken Florentine Ciabatta has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15.51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.44 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Subway - Chicken Florentine Ciabatta has been given a composite ranking of 53, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 33% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94.9 mg | 9.5% | Top 30% | High |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Sodium | 462 mg | 19.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 1460 mg 60.8%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 3 g
Protein 33 g 66%
Vitamin A 35% Vitamin C 20%
Calcium 30% Iron 21.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 152
Protein 7.8 g | Carbs 13 g | Fat 7.8 g
Per 100g | Calories 994
Protein 46 g | Carbs 79.4 g | Fat 54.9 g
Per 100g | Calories 100
Protein 8.1 g | Carbs 5.8 g | Fat 4.9 g
Per 100g | Calories 620
Protein 28 g | Carbs 78 g | Fat 27 g
Per 100g | Calories 79
Protein 2.5 g | Carbs 7.1 g | Fat 4.6 g
Per 100g | Calories 211
Protein 12.9 g | Carbs 7.7 g | Fat 15.3 g
Per 100g | Calories 50
Protein 0 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 179
Protein 12.2 g | Carbs 15.9 g | Fat 8.4 g