Stuffed Mushrooms with Feta & Spinach Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 3.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Stuffed Mushrooms with Feta & Spinach Recipe has been given a composite ranking of 26, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 79% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.1 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 13.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.1 g | 29.3% | Top 30% | High |
Saturated Fat | 8.3 g | 41.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 156 Calories from Fat 124
% Daily Value *
Total Fat 13.9 g 21.4%
Saturated Fat 6.1 g 30.4%
Trans Fat 0 g
Cholesterol 32 mg 10.7%
Sodium 311 mg 13%
Total Carbohydrates 3 g 1%
Dietary Fiber 0.9 g3.6%
Sugars 1.4 g
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 232
Protein 32.1 g | Carbs 7.2 g | Fat 8.6 g
Per Serving | Calories 157
Protein 8.5 g | Carbs 15.2 g | Fat 6.9 g
Per Serving | Calories 391
Protein 5.8 g | Carbs 5.7 g | Fat 39.1 g
Per Serving | Calories 196
Protein 7.8 g | Carbs 15.1 g | Fat 12.2 g
Per Serving | Calories 97
Protein 0.64 g | Carbs 21.8 g | Fat 1.2 g
Per Serving | Calories 150
Protein 5.9 g | Carbs 12.1 g | Fat 8.8 g