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Stroganoff Style Crock Pot Chicken & Veggies - Recipe and Nutrition Facts
35

Stroganoff Style Crock Pot Chicken & Veggies Recipe

Stroganoff Style Crock Pot Chicken & Veggies has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 27.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Stroganoff Style Crock Pot Chicken & Veggies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat38%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • High in Folate

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1010 IU20.2%
Vitamin C57 mg95%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.1 mg6.4%
Riboflavin0.16 mg9.6%
Niacin0.72 mg3.6%
Vitamin B60.19 mg9.4%
Folate82.4 mcg20.6%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium87 mg8.7%
Iron0.79 mg4.4%
Magnesium27.2 mg6.8%
Phosphorus99 mg9.9%
Potassium295.3 mg8.4%
Sodium514.9 mg21.5%
Zinc0.5 mg3.3%
Copper0.06 mg3.2%
Manganese0.39 mg19.4%
Selenium4 mcg5.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.2 g3.7%
Dietary Fiber3.6 g14.4%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.5 g55%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat5.7 g28.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 250 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 74 mg 24.7%

Sodium 514.9 mg 21.5%

Total Carbohydrates 11.2 g 3.7%

Dietary Fiber 3.6 g14.4%

Sugars 1.5 g

Protein 27.5 g 55%

Vitamin A 20.2% Vitamin C 95%

Calcium 8.7% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=380730 Embed Table:

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