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Stroganoff Style Chicken - Recipe and Nutrition Facts
61

Stroganoff Style Chicken Recipe

Stroganoff Style Chicken has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 32.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Stroganoff Style Chicken has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat9%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • High in Thiamin
  • Very low in Saturated Fat

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A370 IU7.4%
Vitamin C2.8 mg4.7%
Vitamin D21.2 IU5.3%
Vitamin E0.2 mg0.67%
Thiamin0.41 mg27.1%
Riboflavin0.39 mg23.2%
Niacin11.1 mg55.7%
Vitamin B60.49 mg24.4%
Folate86.4 mcg21.6%
Vitamin B120.52 mcg8.7%
Pantothenic Acid1.2 mg12.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron2.1 mg11.8%
Magnesium46.4 mg11.6%
Phosphorus271 mg27.1%
Potassium495.1 mg14.1%
Sodium354 mg14.8%
Zinc1.4 mg9.6%
Copper0.23 mg11.3%
Manganese0.28 mg13.8%
Selenium35.1 mcg50.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.4 g10.8%
Dietary Fiber1.6 g6.4%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23 g46%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 244 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 70.6 mg 23.5%

Sodium 354 mg 14.8%

Total Carbohydrates 32.4 g 10.8%

Dietary Fiber 1.6 g6.4%

Sugars 1 g

Protein 23 g 46%

Vitamin A 7.4% Vitamin C 4.7%

Calcium 8% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=439928 Embed Table:

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