Stroganoff Style Chicken & Noodles has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Riboflavin, Niacin and Folate.
The food contains 39.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Stroganoff Style Chicken & Noodles, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 37% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 280 IU | 5.6% | ||
Vitamin C | 2.5 mg | 4.2% | ||
Vitamin D | 26.8 IU | 6.7% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.08 mg | 5.3% | ||
Riboflavin | 0.35 mg | 20.8% | ||
Niacin | 4.5 mg | 22.5% | ||
Vitamin B6 | 0.09 mg | 4.6% | ||
Folate | 82 mcg | 20.5% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 37 mg | 3.7% | ||
Potassium | 603.5 mg | 17.2% | ||
Sodium | 927.5 mg | 38.6% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.02 mg | 1% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.7 g | 13.2% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.8 g | 63.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.6 g | 28.6% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 7.8 g |
Serving size
Amount Per Serving
Calories 458 Calories from Fat 0
% Daily Value *
Total Fat 18.6 g 28.6%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 136.9 mg 45.6%
Sodium 927.5 mg 38.6%
Total Carbohydrates 39.7 g 13.2%
Dietary Fiber 2.4 g9.6%
Sugars 5.1 g
Protein 31.8 g 63.6%
Vitamin A 5.6% Vitamin C 4.2%
Calcium 6.7% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 261
Protein 19.9 g | Carbs 29.2 g | Fat 8.1 g
Per Serving | Calories 171
Protein 17 g | Carbs 19.5 g | Fat 1.2 g
Per Serving | Calories 244
Protein 23 g | Carbs 32.4 g | Fat 2.3 g
Per Serving | Calories 392
Protein 57.4 g | Carbs 23.7 g | Fat 6 g
Per Serving | Calories 539
Protein 46.1 g | Carbs 74.6 g | Fat 7.5 g
Per Serving | Calories 184
Protein 2.6 g | Carbs 30 g | Fat 6.4 g
Per Serving | Calories 253
Protein 16.4 g | Carbs 28.8 g | Fat 9.9 g
Per Serving | Calories 178
Protein 16.2 g | Carbs 6.6 g | Fat 11.6 g