strawberry banana sugar free low calorie smoothie has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing strawberry banana sugar free low calorie smoothie has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 9% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 24.2 mg | 40.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.16 mg | 9.4% | ||
Niacin | 0.26 mg | 1.3% | ||
Vitamin B6 | 0.17 mg | 8.4% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.31 mcg | 5.2% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107 mg | 10.7% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 18.4 mg | 4.6% | ||
Phosphorus | 94 mg | 9.4% | ||
Potassium | 277.1 mg | 7.9% | ||
Sodium | 43.1 mg | 1.8% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.14 mg | 7.1% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 84 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 1.6 mg 0.5%
Sodium 43.1 mg 1.8%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 2 g8%
Sugars 0.9 g
Protein 4.1 g 8.2%
Vitamin A 0.6% Vitamin C 40.3%
Calcium 10.7% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 237
Protein 3.7 g | Carbs 49.7 g | Fat 7.1 g
Per Serving | Calories 200
Protein 14.3 g | Carbs 34.8 g | Fat 2 g
Per Serving | Calories 382
Protein 27 g | Carbs 58.4 g | Fat 2.2 g
Per Serving | Calories 241
Protein 8.9 g | Carbs 49.5 g | Fat 3.3 g
Per Serving | Calories 144
Protein 5.3 g | Carbs 28.4 g | Fat 1.6 g
Per Serving | Calories 136
Protein 5.9 g | Carbs 11.6 g | Fat 8.4 g
Per Serving | Calories 84
Protein 1.4 g | Carbs 20.6 g | Fat 0.6 g
Per Serving | Calories 124
Protein 8.3 g | Carbs 20.4 g | Fat 4 g