Strawberry, Banana, Blueberry smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Riboflavin.
The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Strawberry, Banana, Blueberry smoothie has been given a composite ranking of 69, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 18% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 270 IU | 5.4% | ||
Vitamin C | 49.7 mg | 82.8% | ||
Vitamin D | 12 IU | 3% | ||
Vitamin E | 1.3 mg | 4.2% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.46 mg | 27% | ||
Niacin | 0.88 mg | 4.4% | ||
Vitamin B6 | 0.52 mg | 26% | ||
Folate | 29.6 mcg | 7.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168 mg | 16.8% | ||
Iron | 0.59 mg | 3.3% | ||
Magnesium | 48.8 mg | 12.2% | ||
Phosphorus | 160 mg | 16% | ||
Potassium | 686.8 mg | 19.6% | ||
Sodium | 67.1 mg | 2.8% | ||
Zinc | 0.9 mg | 6% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.54 mg | 26.9% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.7 g | 13.9% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 28.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 0
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 67.1 mg 2.8%
Total Carbohydrates 41.7 g 13.9%
Dietary Fiber 5.6 g22.4%
Sugars 28.4 g
Protein 6.2 g 12.4%
Vitamin A 5.4% Vitamin C 82.8%
Calcium 16.8% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 287
Protein 4.7 g | Carbs 72.1 g | Fat 1.6 g
Per Serving | Calories 183
Protein 11.8 g | Carbs 31.4 g | Fat 3.3 g
Per Serving | Calories 169
Protein 6.8 g | Carbs 33.4 g | Fat 2.3 g
Per Serving | Calories 308
Protein 9.2 g | Carbs 71.5 g | Fat 2.5 g
Per Serving | Calories 287
Protein 4.7 g | Carbs 72.1 g | Fat 1.6 g
Per Serving | Calories 259
Protein 18.4 g | Carbs 42.8 g | Fat 2.3 g
Per Serving | Calories 271
Protein 19.4 g | Carbs 40.2 g | Fat 5.6 g
Per Serving | Calories 302
Protein 25.6 g | Carbs 51.1 g | Fat 0.2 g