Strawberry Activia Shake has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 50.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Strawberry Activia Shake has been given a composite ranking of 64, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 18% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 290 IU | 5.8% | ||
Vitamin C | 41.8 mg | 69.7% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.04 mg | 2.4% | ||
Riboflavin | 0.09 mg | 5.4% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.37 mg | 18.5% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 153 mg | 15.3% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 21 mg | 2.1% | ||
Potassium | 533.3 mg | 15.2% | ||
Sodium | 211.1 mg | 8.8% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.23 mg | 11.5% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.4 g | 16.8% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 0
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 14.8 mg 4.9%
Sodium 211.1 mg 8.8%
Total Carbohydrates 50.4 g 16.8%
Dietary Fiber 5.5 g22%
Sugars 29 g
Protein 11.9 g 23.8%
Vitamin A 5.8% Vitamin C 69.7%
Calcium 15.3% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 40 g | Carbs 44.6 g | Fat 15.9 g
Per Serving | Calories 206
Protein 20.9 g | Carbs 24.7 g | Fat 3.6 g
Per Serving | Calories 165
Protein 15.8 g | Carbs 29.5 g | Fat 1.1 g
Per Serving | Calories 376
Protein 16.6 g | Carbs 33.4 g | Fat 21.8 g
Per Serving | Calories 358
Protein 12.6 g | Carbs 59.6 g | Fat 9.4 g
Per Serving | Calories 471
Protein 16.7 g | Carbs 107.5 g | Fat 0.6 g
Per Serving | Calories 204
Protein 6.1 g | Carbs 46.1 g | Fat 0.5 g
Per Serving | Calories 225
Protein 14.9 g | Carbs 37.8 g | Fat 2.2 g